Description
A cozy baked casserole made with beef hot dogs, chili, crescent dough, and melted cheddar cheese.
Ingredients
1 (16 oz) can beef chili, no beans
1 (8 count) package beef hot dogs, sliced
1 (8 oz) tube refrigerated crescent roll dough
1 1/2 cups shredded cheddar cheese
1/4 cup diced onion
1 tbsp yellow mustard
Instructions
1. Preheat oven to 375°F and lightly grease a 9×13-inch baking dish.
2. Unroll crescent dough and press it evenly into the bottom of the baking dish, sealing seams.
3. Spread beef chili evenly over the dough layer.
4. Scatter sliced beef hot dogs over the chili.
5. Drizzle mustard evenly across the top and sprinkle with diced onion.
6. Top with shredded cheddar cheese.
7. Bake uncovered for 25-30 minutes, until the cheese is melted and bubbly and the crust is golden.
Notes
Let the casserole rest for 5 minutes before slicing for best texture.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American