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Stacked pizza roll-ups sliced open on a wooden board, showing stretchy cheese and turkey pepperoni layers.

Pepperoni Pizza Roll-Ups


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  • Author: Laura HRecipes
  • Total Time: 30 minutes
  • Yield: 8 slices 1x

Description

Cheesy baked pizza roll-ups filled with mozzarella, turkey pepperoni, and classic pizza sauce.


Ingredients

Scale

1 tube refrigerated pizza dough

1 cup shredded mozzarella cheese

½ cup turkey pepperoni slices

¼ cup pizza sauce

1 tbsp olive oil

½ tsp Italian seasoning


Instructions

1. Preheat oven to 375°F and lightly grease a baking sheet.

2. Unroll the pizza dough onto a lightly floured surface and gently stretch into a rectangle.

3. Spread pizza sauce evenly over the dough, leaving a small border around the edges.

4. Sprinkle mozzarella cheese evenly on top, then layer with turkey pepperoni slices.

5. Starting from the long edge, roll the dough tightly into a log and place seam-side down.

6. Brush the outside with olive oil and sprinkle with Italian seasoning.

7. Bake for 18-20 minutes until golden brown, then cool slightly before slicing.

Notes

Let the roll rest for 5 minutes before slicing for cleaner cuts.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American